Whip up this creamy and spicy recipe from Fox Bros. Bar-B-Q for your next tailgate party.
White Cheddar and Green Chili Pimento Cheese from Fox Bros. Bar-B-Q
For 6-8 people
INGREDIENTS
2½ pounds grated spicy white cheddar
1½ pounds cream cheese (room temperature)
1 pound roasted, peeled, seeded and diced green chiles (Anaheim, Hatch or Poblano)
¼ cup Worcestershire sauce
2 tablespoons hot sauce
1 tablespoon plus 2 teaspoons granulated garlic
1 tablespoon plus 2 teaspoons granulated onion
1 teaspoon cayenne pepper
INSTRUCTIONS
Place the white cheddar, cream cheese, Worcestershire sauce, hot sauce and spices in a mixing bowl or blender and mix well. Fold in the green chilies until well combined. Place in the refrigerator for at least an hour before serving.
FOX BROS. BAR-B-Q
www.foxbrosbbq.com
@foxbrosbarbq
BY Claire Ruhlin
